225g butter, softened
1/2 brown sugar
1/4 cup condensed milk
2 cups plain flour
1 teaspoon baking powder
white choc chips
METHOD
Preheat oven at conventional 190*C
Cream butter and sugar
Beat in condensed milk
Mix until light and fluffy
Sift in flour and baking powder
Add white choc chips
Roll into desired shapes
Place on baking tray (with baking paper) to cook for 10mins or until golden brown
SOS!
My dough tastes like cardboard!
Add more of everything, you've probably got too much baking powder.
My dough is really oily!
Add more flour.
My dough tastes really plain!
Add some more condensed milk or sugar or butter, brown sugar makes the cookies more chewier while condensed milk just makes it sweeter. Butter makes the cookie more oily.
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